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Prep Time: 4 Minutes Cook Time: 8 Minutes |
Ready In: 12 Minutes Servings: 8 |
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Yep you guessed it......Peanut butter and banana Italianized. You can use Nutella to make it even more Italian. Ingredients:
3 tablespoons peanut butter |
1 banana, sliced |
1 teaspoon honey (optional) |
2 slices poundcake or 2 slices sponge cakes |
Directions:
1. Spread peanut butter on pound cake.
2. Add slice bananas and Honey.
3. Coat with melted butter and grill in skillet on med heat with a heavy pot on top for 3 to 4 minutes per side.
4. Sprinkle with powdered sugar if desired.
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