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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 12 |
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A must with turkey dinner. Can be made ahead and frozen. This has been my saving grace for many, many years!!! Recipe from Best of the Best of Bridges. Ingredients:
5 lbs potatoes (or 9 large) |
8 ounces low-fat cream cheese |
1 cup fat free sour cream |
2 teaspoons onion salt |
1 teaspoon salt |
pepper |
2 tablespoons butter |
Directions:
1. Cook and mash potatoes. Add all incredients, except butter and combine.
2. Put into large greased casserole. Dot with butter. Bake, covered, at 350 for 30 minutes. If making ahead, cover and chill or freeze. Thaw before baking.
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