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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 8 |
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A diffrent way to serve potatoes good enough to give to dinner guests Ingredients:
8 medium baked and grated potatoes |
1/4 cup butter, melted |
2 cans cream of brocolli or cream of asparagus or a mixture of both |
1 cup plain yogurt |
1/2 cup shredded cheddar |
2 cups corn flakes |
2 tsp olive oil |
Directions:
1. Preheat oven for 350 F
2. Mix first 5 ingredients together.
3. Crush 2 cups corn flakes,
4. add olive oil
5. sprinkle over the top.
6. Bake in a 9 x 13inch pan for 30 minutes.
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