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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 8 |
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Everyone in my family loves their fish cooked this way. Ingredients:
1 1/2 cups hellmann mayonnaise |
1 tablespoon creole mustard |
1 tablespoon lemon juice |
1 tablespoon tabasco sauce |
1 tablespoon worcestershire sauce |
2 teaspoons garlic powder |
3/4 teaspoon curry powder |
8 fish fillets |
ritz cracker |
Directions:
1. Mix first 7 ingredients well and spread over fish fillets.
2. Sprinkle with crumbled Ritz crackers and bake at 400 degrees for about 20 minutes, uncovered.
3. Fish is done when it flakes easily with a fork.
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