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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Hearty meatballs, made HEALTHY with the addition of oat bran cereal, adding no cereal taste to the meatballs, but providing a great source of natural fiber! Ingredients:
1 1/2 lb lean ground beef |
3/4 cup oat bran cereal, uncooked |
2 whole eggs |
coarse salt |
Directions:
1. Combine all the above ingredients
2. Mix thoroughly
3. Form meatballs approx 2 inches in diameter, and place on ungreased baking sheet
4. Sprinkle with coarse salt
5. Bake at 350*F until nicely browned
6. Add to the chunky sauce OR place on top of finished spaghetti or other pasta dish.
7. Sprinkle grated old cheddar on top and ENJOY! :+D
8. Chef's Note:
9. These meatballs were served with spaghetti and the Chunky Tomato Sauce, along with Caesar salad, with the bacon/cheese appetizers.
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