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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 8 |
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For banana lovers, this recipe really 'takes the cake'! An excellent source of potassium, it's also a healthy dessert. Ingredients:
2 eggs |
pinch of salt |
1 cup sugar |
3 tbsp shortening |
3 mashed bananas |
1 tsp baking soda |
3 tsp water |
2 tsp baking powder |
2 cups flour |
Directions:
1. Cream together
2. 2 eggs
3. pinch of salt
4. 1 cup sugar
5. 3 tbsp shortening
6. Add remaining ingredients, and mix well.
7. Pour batter into greased and floured cake pan
8. bake 45 min to 1 hour in a slow oven- 300 - 325*F
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