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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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This is a good dip that I make for food days at work or for tailgate parties and family get-togethers. Super easy and great with pretzels! Ingredients:
2 (8 ounce) packages cream cheese, softened |
1 (8 ounce) container sour cream |
3/4 cup beer |
1 (1 ounce) package dry ranch-style dressing mix |
Directions:
1. Place the softened cream cheese, sour cream, beer, and Ranch dressing mix in a blender. Blend until well mixed for 2 to 3 minutes, scraping down the sides of the container as needed. Pour into a bowl and cover. Refrigerate for at least 1 hour before serving.
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