El Borincano

Prep Time: 2 Minutes

Cook Time: 0 Minutes

Ready In: 2 Minutes

Servings: 6

Like most tropical drinks made with rum and originating in Puerto Rico, this is a refreshing and slightly intoxicating (hee, hee) beverage.

Ingredients:

1 ounce light rum

1/2 ounce amaretto

1/2 ounce cointreau liqueur

1/2 ounce pineapple juice

Directions:

1. In cocktail shaker, pour ingredients over ice, shake and serve in a tall glass. Garnish with pineapple or orange slice if available.