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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 4 |
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I love this recipe. Its simple, easy and it makes 60 cookies for my cookie trays. I make sure I use alot of sugar so the colors are bright. Prep time does not include chilling time. Ingredients:
2 1/2 cups flour |
2 teaspoons baking powder |
1 teaspoon ground nutmeg |
1 cup butter, softened |
1 cup sugar |
2 egg yolks |
1/2 cup eggnog |
1/3 cup red and green decorator sugar |
1 teaspoon cinnamon |
Directions:
1. Combine flour, baking powder and nutmeg; set aside. Cream butter and granulated sugar at medium speed of electric mixer.
2. Add egg yolks; beat until fluffy. Blend in eggnog. Add flour mixture, mixing until thoroughly combined.
3. Refrigerate 2 hours or until firm. Combine decorating sugar and cinnamon.
4. Roll dough into 3/4 inch balls; roll in colored sugar mixture to coat. Place 2 inches apart on lightly greased cookie sheet.
5. Bake at 400° F for 8 to 10 minute or until set.
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