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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 8 |
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This is a very nice pancake recipe I obtained from one of my mother's friends who is a fantastic cook. She made these for me on one of the occasions I spent the night with her and awoke to one of the most amazing breakfasts. Read more . Enjoy Ingredients:
2 cups flour |
2 teaspoons baking powder |
1/2 teaspoon salt |
1 egg |
1-1/3 cups eggnog |
1 teaspoon vanilla |
2 teaspoons sesame oil |
4 tablespoons vegetable oil |
8 ounces maple syrup |
Directions:
1. Combine flour, baking powder, baking soda, salt, egg, eggnog, vanilla and sesame oil. Beat until smooth.
2. Using oil as needed to grease pour batter and cook on a 375 griddle.
3. Flip to brown slightly on other side then serve with your favorite syrup.
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