Eggnog Coffee (Non-Alcoholic) |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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A great way to use that eggnog! Don't ya just love the holidays? Ingredients:
1/4 cup ground coffee (i use decaf) |
1/4 teaspoon ground nutmeg |
2 tablespoons sugar |
1 cup eggnog, warmed |
1/2 cup thawed whipped topping |
Directions:
1. Place coffee in filter in brew basket of coffee maker; sprinkle with nutmeg.
2. Place sugar in empty pot of coffee maker.
3. Add 2-1/2 cups cold water to coffee maker; brew.
4. When brewing is complete, stir in eggnog.
5. Pour into 4 cups.
6. Serve immediately, topped with dollops of the whipped topping.
7. Sprinkle lightly with additional nutmeg, if desired. Enjoy!
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