 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Ingredients:
2 cup(s) fat free half and half |
4 cup(s) milk |
3 tablespoon(s) light rum |
1 teaspoon(s) vanilla |
1/4 teaspoon(s) cinnamon |
1/4 teaspoon(s) nutmeg |
1 (sm) package(s) vanilla instant pudding |
Directions:
1. Whisk together milk and instant pudding in a large bowl until blended and smooth. Gradually whisk in remaining ingredients. Cover and refrigerate until well chilled, at least 8 hours or overnight. |
|