Egg-Sausage Casserole

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 8

Ingredients:

6 eggs slightly beaten

6 slice(s) bread cubed

1 teaspoon(s) salt

1 teaspoon(s) dry mustard

2 cup(s) milk

1 pound(s) sausage

1 cup(s) colby cheese grated

Directions:

1. Brown sausage and drain. Shred cheese and mix together all ingredients. Bake in casserole dish at 350 degrees for 45-50 mins after mixture has set overnight in refrigerator. Bake covered until last few mins.

By RecipeOfHealth.com