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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 3 |
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âHereâs a delectable and filling sandwich thatâs perfect for spring and summer outings.â Karen Ann Bland â Gove, Kansas Ingredients:
1 package (3 ounces) cream cheese, softened |
1/4 cup miracle whip |
1 celery rib, finely chopped |
2 tablespoons finely chopped onion |
1 tablespoon sweet pickle relish |
3/4 teaspoon dill weed |
1/2 teaspoon salt |
1/2 teaspoon ground mustard |
6 hard-cooked eggs, chopped |
3 pita breads (6 inches), halved |
6 lettuce leaves |
Directions:
1. In a small bowl, combine cream cheese and Miracle Whip. Add the celery, onion, relish, dill weed, salt and mustard. Gently stir in eggs. Line pita halves with lettuce; fill each with 1/2 cup egg salad. Yield: 3 servings. |
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