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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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A low-fat, low-cal, super-tasty egg salad. Ingredients:
3 egg whites |
1 egg yolk |
1 tbsp onion |
1 tbsp light mayonnaise |
1/2 tsp mustard |
1/2 tsp tabasco sauce |
1/8 tsp salt |
1/8 tsp pepper |
Directions:
1. Place three eggs in cold water over med-high heat. Cook for 15 minutes.
2. Peel shells and discard two yolks. Mix in chopped onion, mayo, tabasco, mustard, salt, and pepper.
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