Egg Peeling for Egg Salad |
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Prep Time: 3 Minutes Cook Time: 12 Minutes |
Ready In: 15 Minutes Servings: 6 |
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I dont dread peeling eggs anymore. And No more waiting to peel eggs. Let me know if this helps!!! I got this from the Joy Of Cooking cook book. Ingredients:
Directions:
1. place eggs in pan with water and bring to a boil.
2. boil for 12 minutes.
3. fill a medium size bowl with cold water and a trays worth of ice cubes.
4. place eggs in ice water after the 12 min for 2 minutes and keep water in pan boiling or bring back to a boil.
5. Gently drop eggs back in boiling water for 30 seconds to 1 minute.
6. they are ready to peel I put them back in the ice cold water agian just to cool off for a minute.
7. So easy and I do it every time now! I got this from the Joy Of Cooking cook book.
8. Let me know what you think.
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