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Prep Time: 15 Minutes Cook Time: 7 Minutes |
Ready In: 22 Minutes Servings: 2 |
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A very simple recipe for those who are new with using the oven as well as for those who love eggs. A fantastic snack with an even more fantastic name, the next time you are off for a picnic and want to try something new, here it is -Egg on the bird's nest! Ingredients:
2 eggs, separated and beaten |
2 slices bread |
salt and pepper |
tomato ketchup, to decorate |
Directions:
1. Pre-heat oven for 2 minutes (180C).
2. Beat the egg whites of the 2 eggs, one at a time, till stiff.
3. Now take the 2 bread slices and using a spoon, apply the egg whites in the 4 corners of each slice.
4. Put the entire egg yolk (without beating it) in the center of each slice.
5. Place on a wire rack.
6. Bake for 5 minutes till golden brown on either side.
7. Remove from oven, place on a plate.
8. Sprinkle salt and pepper to taste.
9. Decorate with Tomato Ketchup on each slice.
10. Enjoy it as picnic food or as a morning or evening snack!
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