Egg Nog Icing

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

This recipe goes with Brown's Church Jam Cake

Ingredients:

1/2 cup butter or margarine, softened

3 egg yolks

6 cups sifted powdered sugar

1/4 cup bourbon whiskey

Directions:

1. Combine butter and egg yolks; beat until smooth. Gradually add powdered sugar, 2 cups at a time, alternately with bourbon; beat well after each addition.

By RecipeOfHealth.com