Egg Free Oatmeal Cookies

Prep Time: 10 Minutes

Cook Time: 15 Minutes

Ready In: 25 Minutes

Servings: 48

A sweet treat for those that can't tolerate eggs. From our local newspaper.

Ingredients:

1 cup shortening

1 cup brown sugar

1 teaspoon baking soda

1 cup flour

1/4 cup boiling water

3 cups oatmeal

1/2 cup pecans

1 cup chocolate chips

Directions:

1. Preheat oven to 375F.
2. Mix first six ingredients thoroughly.
3. Stir in nuts and chips.
4. Drop by tablespoonfuls onto ungreased baking sheet.
5. Bake for 10 to 15 minutes.

By RecipeOfHealth.com