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Egg Drop Soup
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 6
Ingredients:
2 can(s) condensed chicken broth
6 cup(s) hot water
2 teaspoon(s) instant chicken boullon granulars
dash(es) pepper
2 eggs well beaten
1/3 cup(s) green onions, cut diagonally
Directions:
1. quart casserole combine broth, water, bouillon granules and pepper, cover. Microwave on high 7 - 11 mimuteaz or until boiling. Pour eggs in thin stream into soup, stirring in a circular motion. Let stand, covered, 3 minutes. Sprinkle with green onion before serving.
By RecipeOfHealth.com