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Prep Time: 600 Minutes Cook Time: 75 Minutes |
Ready In: 675 Minutes Servings: 1 |
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Ingredients:
1 loaf(s) white bread |
8 ounce(s) old english or american cheese |
1/2 cup(s) butter |
1/2 teaspoon(s) dry mustard |
3 eggs |
8 ounce(s) milk |
salt and pepper to taste |
Directions:
1. In a greased casserole dish, break 6 slices bread with Crust removed and cheese and place in dish in layers
2. Mix melted butter, milk, beaten eggs, dry mustard and pour over bread/cheese
3. Let stand overnight
4. Bake 1 hour 350 degrees (if double, longer)
5. Uncover last 10 mins. to brown
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