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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 8 |
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your company will think you got up early just for them..Surprise. not a chance. Ingredients:
enough bread, to fit bottom of a 9 x 13 inch pan cut off crusts |
mustard |
1/2 lb swiss cheese, grated |
1/2 lb cheddar cheese, grated |
9 beaten eggs |
3 cups milk |
1 1/2 teaspoons salt |
1 slice cubed ham |
garnish with bacon bits (optional) |
Directions:
1. Grease a 9 x 13 inch pan and line with bread to fit bottom.
2. Spread bread with mustard.
3. Sprinkle swiss cheese and cheddar cheese over bread.
4. Beat eggs, milk and salt; add ham and stir all together and pour over bread and cheese.
5. Refrigerate overnight, garnish with bacon bits, if desired.
6. Bake at 350 degrees for 45 minutes.
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