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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 2 |
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This is another good recipe from Pampered Chef. I use my small oval stoneware baker. I sometimes substitute cooked crisp bacon for the ham. Ingredients:
3 eggs |
3 tablespoons milk |
2 slices white bread, cut into 1-inch cubes |
1 green onion, with top thinly sliced |
1/3 cup shredded cheddar cheese |
1/3 cup chopped ham |
Directions:
1. Preheat oven to 350 degrees.
2. Spray small 2-cup capacity oval baker with vegetable spray.
3. In bowl, combine eggs, milk, bread, green onion, cheese and ham; mix well.
4. Pour egg mixture into baker.
5. Bake 20-25 minutes or until egg mixture is set.
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