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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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I often need to prepare a salad just for myself. And when I want a change from ordinary greens, this is the recipe I reach for.Joan Schroeder, Mesquite, Nevada Ingredients:
1 small tomato, thinly sliced |
1 hard-cooked egg, sliced |
leaf lettuce |
2 tablespoons olive oil |
4 teaspoons lemon juice |
1/2 teaspoon sugar |
1/4 teaspoon seasoned salt |
1/4 teaspoon ground mustard |
1/8 to 1/4 teaspoon salt |
1/8 teaspoon pepper |
2 drops hot pepper sauce |
Directions:
1. On a salad plate or in a bowl, alternate tomato and egg slices on lettuce. In a small bowl, whisk remaining ingredients until smooth. Pour over salad and serve immediately. Yield: 1 serving.
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