Egg and Radish Salad

Prep Time: 20 Minutes

Cook Time: 20 Minutes

Ready In: 40 Minutes

Servings: 6

Radishes ? Something different. Hey, they are not just a garnish!

Ingredients:

1 lb radish, cleaned, trimmed and sliced

3 hard-boiled eggs, peeled and coarsely chopped

1/2 cup sour cream

1 bunch scallion, trimmed and chopped

salt

pepper

2 sprigs fresh dill, chopped

Directions:

1. Mix all ingredients, except dill, and place in a serving bowl.
2. Dill is the garnish.