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Prep Time: 0 Minutes Cook Time: 12 Minutes |
Ready In: 12 Minutes Servings: 12 |
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This is a cookie recipe I have been baking for a long time and it is a family favorite. It has a fabulous flavor! Ingredients:
1 cup sifted flour |
1/2 teaspoon salt |
1/2 teaspoon baking soda |
1/2 cup butter or margarine, softened |
12 cup granulated sugar |
1/4 cup dark brown sugar, firmly packed |
1 egg lightly beaten |
1 teaspoon vanilla extract |
1/2 cup semi-sweet chocolate chips |
1/2 cup butterscotch chips |
3/4 cup chopped pecans |
Directions:
1. Sift flour, salt, and baking soda together.
2. Set aside.
3. In a large mixing bowl cream together the butter and sugars.
4. Add egg and vanilla; blend well.
5. Gradually add flour mixture, blending all ingredients.
6. Fold in chocolate, butterscotch chips and pecans.
7. Drop from a teaspoon onto greased cookie sheets.
8. Bake 10-12 minutes at 375 degrees.
9. Makes 3 1/2 dozen cookies
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