Easy Vegetable Soup

Prep Time: 5 Minutes

Cook Time: 15 Minutes

Ready In: 20 Minutes

Servings: 8

Another recipe from Campbell's. This soup is especially good in the winter.

Ingredients:

2 cans chicken broth

1 can tomato juice

1 tablespoon garlic powder

1 tablespoon dried oregano leaves

1 tablespoon pepper

1 can veg-all

1 can kidney bean

1 can pinto beans

1 zucchini, sliced

1 yellow squash, sliced

Directions:

1. Put all ingredients in a large pot, bring to a boil over high heat.
2. Cover and cook 10 minutes.