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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 12 |
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very easy and yummy. Makes a large amount. Ingredients:
1 can le seuer pea |
1 can white corn |
1 can french style green bean |
1 jar pimiento |
1 -2 bunch green onion, chopped |
1/2-3/4 cup chopped celery |
3/4 cup vinegar |
1/2 cup oil |
1 cup sugar |
1 teaspoon salt |
1 teaspoon pepper |
Directions:
1. Drain canned vegetables of all liquid.
2. Put all vegetables in a large bowl.
3. Cook vinegar,oil,salt,sugar, and pepper till sugar dissolves.
4. Add to vegetables.
5. Place in the fridge.
6. Better if it sits over night.
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