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Prep Time: 15 Minutes Cook Time: 1 Minutes |
Ready In: 16 Minutes Servings: 6 |
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An easy recipe for turkey meatloaf that has very few ingredients. Will be good for the picky eater. Ingredients:
20 ounces ground turkey |
2 eggs |
3 slices bread |
1 cup onion |
1 teaspoon salt |
1 teaspoon pepper |
7 tablespoons honey-flavored barbecue sauce |
Directions:
1. Preheat oven to 350. Chop the onion & shread the bread. Mix the ground turkey, eggs, bread, onion, salt, pepper and 2 tbsn's of barbecue sauce together. Put mixture into a pan and spread the remaining barbecue sauce on top ( I usually eyeball the bbq sauce and don't really measure it out). Cover with aluminum foil and cook for about an hour and a half.
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