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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 1 |
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A simple hot tuna melt that melts in your mouth! I'm in college and its very college friendly, not to much work but delicious! Ingredients:
8 ounces canned tuna |
2 tablespoons mayonnaise |
parsley flakes |
1 tortilla |
1/4 cup shredded cheese |
Directions:
1. Mix together tuna and mayonnaise in a bowl until combined.
2. Spread on tortilla shell (like pizza sauce).
3. Top with parsley flakes and shredded cheese.
4. Broil for 5-10 minutes.
5. Cut like a pizza and enjoy!
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