Easy Tostones Fried Plantains With Garlic |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 8 |
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Pour your self a cold glass of beer and put your feet up a small pice of haven ! Ingredients:
3 plantains |
2 teaspoons salt |
water |
canola oil for frying |
1 sm jar chrushed garlic |
1/2 tsp salt |
Directions:
1. Peal the plantains
2. Cut crosswise in slices about 1/2 inch wide
3. Slant the knife while cutting so slices will have an oval shape.
4. Place in salted water for 1 hour
5. Drain
6. Fry until plantain is tender 3min on each side
7. but not crusty
8. Remove from oil flatten by pressing eavenly ,
9. dip in salted waterand fry again until crusty.
10. drain on absorbent paper
11. mix 2 tsp garlic with salt and spread small ammounts over hot tostones
12. Now crunch Awayyyyyyyy !!!!
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