Easy, Tasty, & Rich Creamed Spinach |
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Prep Time: 15 Minutes Cook Time: 5 Minutes |
Ready In: 20 Minutes Servings: 4 |
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One of my favourite foods. You will love it! Serves 4. Ingredients:
2 cups chopped cooked fresh spinach |
2 tablespoons medium cream |
1 dash worcestershire sauce |
1 dash tabasco sauce |
salt & pepper |
4 slices toasted french bread (thick slices) |
1/4 cup hollandaise sauce |
Directions:
1. Mix together first 5 ingredients & heat.
2. Lay a toast slice in bottom of 4 individual casseroles.
3. Top each casserole with spinach & hollandaise sauce.
4. Lightly brown in 450F oven.
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