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Easy Swiss Apple Pie
 
recipe image
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Ready In: 40 Minutes
Servings: 10
Easy to do...just mix all the ingredients together and fold into a pie pan.
Ingredients:
1 egg, beaten
3/4 cup sugar
1/2 cup flour
1 teaspoon baking powder
1/4 teaspoon salt
1 cup apple, peeled and chopped
1/2 cup chopped nuts (optional)
Directions:
1. In a bowl mix together egg and sugar.
2. Add flour, baking powder, salt, apple, and nuts (if using).
3. Fold into a greased pie plate.
4. Bake at 350 for 25-30 minutes.
5. Serve with whipped cream or vanilla ice cream.
By RecipeOfHealth.com