Easy Strawberry Shortcake Mug Cakes |
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Prep Time: 10 Minutes Cook Time: 1 Minutes |
Ready In: 11 Minutes Servings: 2 |
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This came from Ready Set Eat. I have not tried this, just posting for safe keeping. Ingredients:
1/2 cup cut-up fresh strawberries |
2 teaspoons granulated sugar |
pam original nonstick cooking spray |
5 seconds reddi-wip original whipped topping (about 2 cups) |
1/4 cup egg beaters egg substitute, original |
1/2 cup dry yellow cake mix |
Directions:
1. Combine strawberries and sugar in small bowl; set aside. Spray insides of 2 microwave-safe mugs with cooking spray.
2. Whisk together Reddi-wip, Egg Beaters and cake mix in medium bowl. Place half of the batter in each mug.
3. Microwave each mug individually on HIGH 1 minute 15 seconds to 1 minute 30 seconds. Invert each cake onto a plate. Spoon half of the strawberries over each cake. Top with additional Reddi-wip and serve immediately.
4. Cook's Tips: One fresh egg may be used in place of 1/4 cup Egg Beaters. Baking mix may be used in place of cake mix.
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