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Prep Time: 5 Minutes Cook Time: 120 Minutes |
Ready In: 125 Minutes Servings: 8 |
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Strawberry season is coming!!! Ingredients:
3 cups boiling water |
1 (6 ounce) package jell-o brand strawberry gelatin |
1 (12 ounce) container cool whip strawberry whipped topping, unthawed, divided |
2 cups sliced strawberries |
Directions:
1. Stir boiling water into dry gelatin mix in large bowl at least 2 minute until completely dissolved. Add two thirds of the frozen whipped topping (about 2 cups); stir with wire whisk until whipped topping is completely melted and mixture is well blended. Refrigerate remaining whipped topping for later use.
2. Spoon strawberries evenly into five dessert cups; cover evenly with the gelatin mixture. Refrigerate 2 hours or until set.
3. Top evenly with the remaining whipped topping just before serving. Store leftover desserts in refrigerator.
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