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Prep Time: 5 Minutes Cook Time: 595 Minutes |
Ready In: 600 Minutes Servings: 8 |
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Ingredients:
pork chop (as many as needed) |
brown sugar |
stewed tomatoes (any style, enough to cover all the chops) |
Directions:
1. Layer chops, stewed tomatoes, and brown sugar in a crock pot until cooker is full.
2. Sprinkle enough brown sugar over stewed tomatoes to cover and make brown in color.
3. Cook on low heat all day, or medium to high for half day.
4. Can be cooked on stove top in pot until chops are tender and almost fall apart.
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