Easy Spicy Cod

Prep Time: 5 Minutes

Cook Time: 30 Minutes

Ready In: 35 Minutes

Servings: 6

Very simple, and very tasty. Can be done with most white fish.

Ingredients:

1 1/2 lbs cod fish fillets

2 cups salsa

2 tablespoons chopped parsley

Directions:

1. Preheat oven to 350 degrees F (175 degrees C).
2. Rinse and dry cod fillets. Place fillets in a lightly greased casserole dish. Pour salsa over fish. Sprinkle with parsley, and salt and pepper to taste.
3. Bake in preheated oven for 30 minutes. Serve warm over rice.

By RecipeOfHealth.com