Easy Spaghetti Bolognaise |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Tasty spaghetti and mince dish, very easy to prepare. I like this recipe because it is easy to prepare, is tasty and healthy for the family. Ingredients:
2 garlic cloves |
1 diced onion |
2 tablespoons cooking oil |
500 g minced meat |
8 ounces crushed tomatoes |
8 ounces four-bean mix |
1/4 cup parsley |
salt |
pepper |
spaghetti (4 serves) |
parmesan cheese |
1/2 cup reduced-fat tasty cheese |
Directions:
1. Heat saucepan of water , add 2 teaspoons salt and when just coming to the boil add spaghetti and cook until just soft.
2. Into a frypan put 2 tablespoons cooking oil and heat.
3. Add finely dice garlic and fry for approx 1 minute.
4. Add 1 diced onion and fry till clear.
5. Add minced meat, mix and cook until just browned.
6. Add tin of crushed tomatoes and tin four bean mix beans, salt and pepper to taste.
7. Stir and simmer for 8 minutes, putting 1/4 cup of chopped parsley in half way through.
8. Assemble spaghetti on plates, top with minced meat mixture and then combination of cheddar and parmesan cheese.
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