Easy Sour Cream Pound Cake |
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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 8 |
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This is a very easy pound cake that is super moist. My family loves it!! Ingredients:
1 duncan hines butter recipe golden cake mix |
1/2 cup sugar |
3/4 cup cooking oil |
1 cup sour cream |
4 eggs |
Directions:
1. Grease 10-inch bundt pan and sprinkle with sugar. Combine all ingredients except eggs. Beat at medium speed for 5 minutes. Add eggs, one at a time, beating well after each. Bake for 45 minutes at 350. |
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