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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 6 |
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This was in our local paper, submitted my Misty Liles. Ingredients:
1 lb ground beef |
1 (10 ounce) can rotel |
1 (15 ounce) can mixed vegetables |
1 (3 ounce) package beef-flavor ramen noodles |
2 beef bouillon cubes |
2 cups water |
Directions:
1. Brown meat and drain.
2. Mix browned meat, Rotel, mixed vegetables, bullion cubes, flavor pkg from Ramen Noodles and two cups of water in a soup pot.
3. Bring to a boil, reduce heat and simmer 10 minutes.
4. Add noodle, cook 3 more minutes or until noodles are tender.
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