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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Easy, delicious, perfect for parties. Looks and tastes elegant Ingredients:
4 -8 inch tortillas |
8oz cream cheese at room temperature |
2 tbsp of chives |
1/4 tsp dill weed |
8oz smoked salmon slices |
julienned cucumber (optional) |
squeeze of lemon juice, optional |
Directions:
1. in a small bowl combine chives, dill weed, lemon juice, and cream cheese
2. lay out tortillas and place 2 oz of smoked salmon on each one
3. on top of the smoked salmon, spread 1/4 of the cream cheese mixture (and add some cucumber if you like)
4. roll the tortillas to create wraps, slice and stick with a toothpick to hold shape.
5. refrigerate for 20 minutes and enjoy
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