Easy Slow Cooker Chicken Dinner |
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Prep Time: 10 Minutes Cook Time: 9 Minutes |
Ready In: 19 Minutes Servings: 4 |
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This recipe serves 4 people. Due to the nature of this recipe, it adjusts the number of servings in multiples of 4 only. Ingredients:
1 fresh whole frying chicken, rinsed, giblets removed |
8 large carrots, peeled and cut into 2 inch pieces |
6 potatoes, peeled |
1 (1 1/4 ounce) package dry onion soup mix |
1 teaspoon basil |
1 cup chicken stock |
Directions:
1. Place chicken, carrots, and potatoes in slow cooker. Combine remaining ingredients in a bowl and pour over.
2. Cover and cook on high about 5 hours or on low about 9 hours, until chicken leg and thigh come off easily when pulled.
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