Easy Refrigerator Pickles |
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Prep Time: 15 Minutes Cook Time: 4305 Minutes |
Ready In: 4320 Minutes Servings: 12 |
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I got this recipe from a friend at work. Easy and very tasty! For even easier prep , use your food processor to thinly slice the veggies! **cooking time is fridge time** Ingredients:
4 cups sugar |
1/2 cup salt |
4 cups vinegar |
1 1/3 teaspoons turmeric |
1 1/3 teaspoons mustard seeds |
4 medium onions, sliced thinly |
6 medium cucumbers (medium to large, sliced thinly) |
Directions:
1. Combine sugar , salt , vinegar , turmeric and mustard seed. 2. Add thinly sliced onions and cucumbers. Mix thoroughly. 3. Refrigerate. 4. I've eaten on these the same day they are made , but they're supposed to sit in the fridge for a few days first :) I hope you enjoy! |
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