Easy Red Cabbage and Apples |
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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 6 |
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This is a great side dish and the sour cream makes it wonderful! Ingredients:
1 large red cabbage, chopped |
1/4 cup butter |
1 medium onion, chopped |
1/2 teaspoon salt |
1/4 teaspoon pepper |
3 tablespoons white vinegar |
2 medium apples, peeled and chopped |
Directions:
1. Melt butter in a large frying pan and add cabbage, onion, salt, pepper and vinegar.
2. Cook covered for 20 minuted over medium-low heat.
3. Add apples and cook for another 20 minutes.
4. Server with a dollop of sour cream.
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