 |
Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 6 |
|
A very easy pasta salad put together using dry Ranch dressing mix but adding some veggies too. Prep time includes pasta cooking time and cooking time is chill time. Ingredients:
1lb small, shaped pasta(shells, rotini, bow ties, etc) |
160z sour cream |
1 packet dry ranch seasoning mix |
1/4 cup mayo |
2 bell peppers, chopped |
4 green onions, chopped |
1 bag frozen baby peas. thawed, but not cooked |
1 carrot, shredded |
2 cups colby cheese, shredded |
Directions:
1. Prepare pasta per box directions and immediately rinse with cold water. Let drain.
2. Combine sour cream, ranch mix and mayo in large bowl.
3. Add pasta and all other remaining ingredients and toss to coat.
4. Refrigerate at least 1 hour.
5. Stir well before serving and dust with paprika, if desired
|
|