Easy Raisin Bran Quick Bread |
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Prep Time: 0 Minutes Cook Time: 50 Minutes |
Ready In: 50 Minutes Servings: 12 |
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This is a good bran bread recipe. It is really easy to make and looks very pretty. Ingredients:
2 cups raisin bran cereal, divided |
1-1/4 cups milk |
1/4 cup margarine, melted, divided |
1 egg |
3/4 cup sugar |
2 cups flour |
1 tbsp. baking powder |
1 tsp. ground cinnamon |
1 tbsp. sugar |
Directions:
1. Preheat oven to 350°F. Spray 9 x 5-inch loaf pan with cooking spray.
2. Mix 1-1/2 cups of the cereal, the milk and 2 Tbsp. of the margarine in medium bowl. Let stand 1 minute. Add egg and 3/4 cup sugar; mix well. Stir in flour, baking powder and cinnamon until well blended. Spread into prepared loaf pan.
3. Mix remaining 1/2 cup cereal, remaining 2 Tbsp. margarine and 1 Tbsp. sugar until well blended; sprinkle over batter. Gently press cereal mixture into batter.
4. Bake 50 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes in pan on wire rack; remove bread from pan. Cool completely.
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