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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 1 |
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This recipe is good if you have a ham meal with scalloped or mashed potatoes. Its a good way to use up your leftovers. Ingredients:
2 medium potatoes, cubed |
1 tablespoon butter or 1 tablespoon margarine |
1 cup cubed ham |
1/2 cup cut and cooked green beans |
3 cups milk |
1/2 cup mashed potatoes or 1/2 cup scalloped potatoes mix |
1 small onion, diced |
salt and pepper |
garlic |
Directions:
1. Melt butter.
2. Add onions and fry until soft and cubed potatoes and fry about 5 minutes.
3. Add the other ingredients and simmer on medium for 20 minutes stirring occasionally.
4. Serve.
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