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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
1 tablespoon(s) oil |
1 pound(s) boneless pork chops, cut into strips |
1 1/2 cup(s) water |
1/2 cup(s) barbecue sauce |
2 tablespoon(s) lite soy sauce |
2 cup(s) frozen stir-fry vegetables |
2 cup(s) minute white rice, uncooked |
4 green onions, sliced |
Directions:
1. Heat oil in large skillet on medium-high heat. Add pork; cook and stir 4 min. or until cooked through.
2. Add water, barbecue sauce, soy sauce and stir-fry vegetables; mix well. Bring to boil. Stir in rice; cover. Remove from heat.
3. Let stand 5 minutes. Stir in green onions.
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