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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 (10-ounce) package refrigerated pizza crust |
1 1/2 cups (6 ounces) shredded mexican four-cheese blend, divided |
2/3 cup mayonnaise |
2 tablespoons chopped fresh basil |
2 teaspoons jarred minced garlic |
1/8 teaspoon salt |
1/4 teaspoon italian seasoning |
4 plum tomatoes, thinly sliced |
Directions:
1. Fit pizza crust onto a lightly greased 13- x 10-inch baking sheet.
2. Bake at 350° for 10 minutes or until lightly browned.
3. Stir together 1 cup cheese, mayonnaise, and next 4 ingredients; spread mixture over pizza crust. Arrange sliced tomato over crust, and sprinkle with remaining 1/2 cup cheese.
4. Bake at 375° for 15 minutes. Cut into squares. Prep: 10 min., Bake: 25 min.
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