Easy Peasy Mini Sour Cream Biscuits  | 
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                                            Prep Time: 5 Minutes Cook Time: 15 Minutes  | 
                                            Ready In: 20 Minutes Servings: 18  | 
                                         
                                        
                                     
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                     I can't wait to try these simple littl biscuits.  I like simple.  Ingredients: 
                    
                        
                                                1 cup biscuit mix or 1 cup baking mix  |  
                                                1/2 cup sour cream  |  
                                                1/4 cup butter or 1/4 cup margarine, melted  |  
                                                
                     
                    Directions: 
                    
                        
                            
                                1. In a bowl, combine all ingredients. Drop by rounded tablespoonfuls into greased miniature muffin pans. Bake at 425 degrees F for 15-18 minutes or until golden brown.                              | 
                         
                         
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