Easy Peasy Mini Sour Cream Biscuits |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 18 |
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I can't wait to try these simple littl biscuits. I like simple. Ingredients:
1 cup biscuit mix or 1 cup baking mix |
1/2 cup sour cream |
1/4 cup butter or 1/4 cup margarine, melted |
Directions:
1. In a bowl, combine all ingredients. Drop by rounded tablespoonfuls into greased miniature muffin pans. Bake at 425 degrees F for 15-18 minutes or until golden brown. |
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